Thursday, September 25, 2008

Potato Ham Casserole

A good meal for Ham and potato lovers

Ingredients:
8 medium Potatoes
1 to 2 Cups cooked Ham
1 Can Cream of Chicken Soup
1 Cup Sour Cream
¼ Cup Melted Butter
3 Green Onions Chopped
1 ½ Cup Grated Cheese
Salt and Pepper to taste

Directions:
Boil potatoes in jackets until almost done. When cool, grate the potatoes.
Pour into casserole dish.
Add Ham and mix.
Mix rest of ingredients together and pour on potatoes and ham.
Mix together. And cook at 350o for 30 to 40 minutes.
Enjoy!

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