Rodes Rolls (however many your family will eat...make a few extra for dessert :))
Chili (really good with Cari's taco soup recipe)
cheese
lettuce
tomatoes
salsa
sour cream (to me this is the key ingredient for making it super good!)
Thaw out the rolls...smash 'em flat...and deep fry them to make scones.
Make the chili...whether its homemade or from a can. I actually have taken canned chili, added tomato sauce, taco seasoning, onion flakes, and chili powder...its an easier alternative to making canned chili taste a little more homemade.
top the scones with your favorite taco toppings! Its DE-licious!
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