French Salad Dressing
½ Bottle
Tomatoes or 1 Can Tomato Soup1 Cup Vinegar
1 Cup Oil
1 Cup Sugar
½ tsp. Dry Mustard
Salt
Paprika
1 tsp. chopped onion (fresh or dry)
1 clove Garlic (crushed)
Mix all
together in a blender until liquefied. Serve with a green salad.
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